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They're talking about us...

AD, French edition

The Architectural Digest presents cooking equipment that "really makes you feel like cooking"...

ARTRAVEL, Home equipment edition

ARTRAVEL presents a selection of exceptional pieces of equipment for your home.


Rorgue celebrates for 120th anniversary

Chefs, restaurant owners, hotel operators worldwide have been trusting Rorgue since 1893 for the reliability, power, and quality of the equipment.

In order to celebrate 120 years of success, a visit of the factory and showcooking by young chef, Naöelle d'Hainaut, recent winner of TV show Top Chef, and Second at le Bristol, 3*, was organized for Rorgue's clients, business partners, and numerous professional journalists.